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Terri Harrigan

Terri Harrigan is an outdoor lifestyle photographer and recipe developer whose work focuses on live-fire cooking, outdoor living, and authentic storytelling through photography. Her passion for nature, food, and adventure is reflected throughout her outdoor-inspired content and creative work.
venison egg rolls
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Venison meatball sub egg rolls

You can turn smoked venison meatballs into a crispy, crowd-pleasing appetizer with these air-fried egg rolls.
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Mediterranean blackened bass
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Mediterranean-style blackened bass

Fresh bass fillets take on bold flavour in this simple cast-iron recipe inspired by Mediterranean ingredients.
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wild turkey tacos
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Smoked wild turkey tacos

Fire-smoked wild turkey makes a simple and flavourful base for summer tacos, ideal for camp or backyard grilling.
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wild grouse soup
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Wild grouse, bacon, & gnocchi cream soup

Here’s an elevated comfort dish that blends the earthy flavour of grouse with smoky bacon, pillowy gnocchi, and a rich, cheesy cream sauce.
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smoked cajun salmon
Picture of Terri Harrigan

Smoked Cajun salmon with cucumber and avocado salsa

This smoked Cajun salmon recipe brings together smoky depth, charred crust, and creamy freshness — perfect for a summer evening by the water.
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