Salmon Archives - Page 2 of 2 - Ontario OUT of DOORS Magazine

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This smoked Cajun salmon recipe brings together smoky depth, charred crust, and creamy freshness — perfect for a summer evening by the water.

This smoked Cajun salmon recipe brings together smoky depth, charred crust, and creamy freshness — perfect for a summer evening by the water.

Cape Croker boasts salmon-rich waters and makes for an ideal weekend getaway—offering much more than just great fishing.

This smoked Cajun salmon recipe brings together smoky depth, charred crust, and creamy freshness — perfect for a summer evening by the water.

This smoked Cajun salmon recipe brings together smoky depth, charred crust, and creamy freshness — perfect for a summer evening by the water.

Cape Croker boasts salmon-rich waters and makes for an ideal weekend getaway—offering much more than just great fishing.

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